I’m sure you have never tried a yogurt-and-spiked chicken sandwich! I’m here to help. I created these Spicy Chicken Sandwiches to showcase how basic pantry staples can be used in new ways. We don’t like food waste. The more versatile an ingredient is, the less likely it will go to waste. After using plain yogurt to make my Homemade Chicken Nuggets bread, I knew […]
You may have seen flavored tuna packets at your local grocery store. I saw them once and was intrigued enough to buy a few. Although the idea was intriguing, it didn’t work out as planned. What did I do? MAKE IT YOURS. #storyofmylife This Sweet and Spicy Tuna Salad was my first homemade flavored tuna. The simple combination of sweet […]
Being a blogger for more than ten years has allowed me to see how my cooking style and skills have evolved. My Pepperoni Stuffed Chicken was one of my first viral recipes. Although it was delicious, it was much more time-consuming for Beth. Baked Pepperoni Chicken offers a lighter but equally delicious version of pizza-style chicken. This recipe is quick and easy to prepare, […]
I hope you’re now more open to using leftovers from your fridge. My favourite recipes have been created by simply putting whatever leftovers I have in my fridge into a pot or bowl and watching how it turns out. This is one of my favourite recipes, and it takes only 15 minutes with just a few ingredients. #totalwin I had […]
Even though it is 95 degrees outside, I am moving fast to indulge in my autumn obsession. A fall-inspired salad perfectly compromises the scorching heat and my desire to adore all things fall. This week, I created this delicious Autumn Kale and Apple Salad. It’s delicious, guys. It’s so good. It was like, “Oh, I just ate half a pound […]
The simplicity of pasta with butter and salt is something special. It’s simplicity at its best, with the creaminess of butter and a little salt and pepper sprinkled on top. This combo is so delicious that I have made many variations over the years. I added sauteed mushrooms and garlic to this week’s recipe for extra creaminess. This Mushroom Spinach […]
My Thanksgiving philosophy is to keep things simple. Simple is elegant, simple costs less, and simple easy is because the cook wants to have fun with the day. I love to take very simple recipes and make them extra special by adding just a little bit of something to make them more interesting or less expensive. This Roasted Apple Cranberry Cornbread Stuffing […]
What is a Wonderpot? A Wonderpot is a pasta dish that can be cooked in one pot. One-Pot Pasta is a pasta dish that can be prepared in one pot. It includes vegetables, broth, and aromatics (garlic, onions). Each bite is full of flavour. The rich, saucy gravy created by the broth and pasta coats everything with wonderful flavour. This […]
One factor that can significantly impact ingredient prices is food trends. It all comes down to the laws of supply-demand. The cost of food will drop if there is a low demand but stable supply. What food isn’t trendy right now? Cottage cheese. Although it may not be a very popular food, it is versatile and a great affordable protein source. […]
Could you keep it simple? This saying applies to everything in life, even food. Buttered pasta with a vegetable and a healthy amount of salt and vinegar is one of my favourite “simple” meals. It’s simple and delicious, and there are a million variations. Roasted Broccoli Pasta With Lemon and Feta is buttered pasta with charred broccoli, steak seasonings, bright […]